Ingredients
Method
Preparation
- Preheat the oven to 350°F (175°C).
- In a 9x13 baking dish, spread a layer of marinara sauce on the bottom.
- Place half of the frozen ravioli over the sauce.
- Pour another layer of marinara sauce over the ravioli, followed by half of the shredded mozzarella cheese.
- Repeat the process with the remaining ravioli, sauce, and mozzarella cheese on top.
- Cover the baking dish with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden.
- Let it cool slightly before serving. Enjoy!
Notes
Don't overcrowd the pan for even cooking. Allow the dish to cool for better slicing.
