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No-Bake Strawberry Dessert

A delightful and creamy dessert featuring fresh strawberries, perfect for summer gatherings and occasions.
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Prep Time 20 minutes
Total Time 2 hours
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups fresh strawberries, hulled and sliced Use vibrant, fresh strawberries for the best flavor.
  • 1 cup whipped cream Consider using unsweetened whipped cream for balance.
  • 1 package (8 oz) cream cheese, softened Soften cream cheese for easy mixing.
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 pre-made graham cracker crust

Method
 

Preparation
  1. Beat the softened cream cheese and powdered sugar in a mixing bowl until smooth and creamy.
  2. Add the vanilla extract and mix until well incorporated.
  3. Gently fold in the whipped cream, being careful not to deflate it.
  4. Layer the sliced strawberries at the bottom of your graham cracker crust.
  5. Spoon the creamy mixture over the fruit and spread it evenly.
  6. Refrigerate the dessert for at least 2 hours, or until set.
  7. Serve chilled, garnished with additional strawberries if desired.

Notes

This dessert keeps well for 3-4 days in the fridge. Avoid freezing to maintain texture.