Ingredients
Method
Preparation
- In a mixing bowl, combine the fat-free cream cheese, non-fat Greek yogurt, powdered sugar, and vanilla extract until smooth and well-blended.
- Fold in the crushed Oreo Thins until evenly distributed throughout the mixture.
- Roll the mixture into small, bite-sized balls that you can easily pop in your mouth.
- Place the balls on a parchment-lined tray and refrigerate for about 15 minutes to firm up.
- Before serving, garnish each ball with chocolate shavings or additional crushed Oreos.
Notes
Use room temperature ingredients for a smooth mixture. Don’t skip the refrigeration step. Experiment with different flavors and toppings to customize.
