Ingredients
Method
Preparation
- In a bowl, combine honey, lime juice, soy sauce, and minced garlic to create the marinade.
- Sprinkle the chicken breasts with salt and pepper to taste.
- Place the chicken in the marinade and let it marinate for at least 30 minutes.
- Preheat your grill or skillet over medium heat.
Cooking
- Grill the chicken for 6-7 minutes on each side until fully cooked and juices run clear.
- Remove the chicken from heat and garnish with fresh cilantro before serving.
Notes
Don't overcrowd the pan while cooking, and use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C). You can customize the dish by adding red pepper flakes for heat or pineapple juice for a tropical twist.
